Kajjikayalu / karanji / semolina gujjiya
Kajjikayalu also known as Karanji or semolina gujjiya is a famous traditional Andhra sweets. It has a light and crisp exterior and filled with a mixture of dry grated coconuts, semolina, sugar and cardamom powder. These deep fried pastry type sweet is really mouth watering and fits in every occasion.
You can enjoy these sweet at any time of the day but it tastes best during tea time. People in south India enjoy this with a cup of tea and share the sweetness among the family. Preparing this dish at home is time consuming and needs expertise. But this doesn’t refrain you from enjoying lipsmacking karanjis. Place your order for Karanji now and get your parcel of sweet filled with motherly love anywhere in India and in the USA.
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